Cloverbud
Exploring 4-H
Achievement Days are just around the corner!
In this project, members will investigate a variety of foods that are eaten around the world (and probably used in local cooking) but are not grown to a large scale locally. Members can research how the foods are grown and processed, taste the foods in their raw forms, work with the foods, compare international agricultural practices with local practices and/or try growing some of the foods.
Project Completion Requirements: Documents to print
In order to participate in summer exhibitions and receive credit for completing this project members must have the following documents completed and displayed in their Member Portfolio at their Club's Achievement Day event:
​
-
Print and fill out one copy of the following: Portfolio Documentation
-
Print and fill out this page for the this project: Project Page Documentation
​
​
​
Project Resources
Resources that should be reviewed by members with their leader or individually. Other resources will be added as they become available:
​
​
If you have access to newer resources with updated information, please send them along to pei4had@gmail.com so we can let others know!
​
​